“Continuing Dentistry Education Program” Conference Titled 'Turkish and World Gastronomy Took Place

Continuing Dentistry Education Program conference titled 'Turkish and World Gastronomy' took place. It was moderated by assoc. professor Dr. Gülşilay SAYAR of BAU School of Dental Medicine Department of Orthodontics, her guest being  Turgut AY, Gastronomy and Culinary Arts Education Officer, Consultant Executive Chef .

Conference Details

Date: Friday, May14, 2021

Time: 21.00 – 22.00

Place: It was broadcasted live on accounts of BAU Diş Hekimliği Fakültesi, Facebook, and YouTube.