School of Applied Disciplines

BAU Gastronomy and Culinary Arts is the New Member of "The Alliance by Institut Paul Bocuse"

BAU Gastronomy and Culinary Arts is the new member of world's leading network of culinary arts, food service and hospitality schools which was established by Insitut Paul Bocuse in 2004.

2021-03-09

BAU Gastronomi at International Chocolate Fest

Ready to take a ‘sweet’ trip at Sirkeci Train Station during the ‘International Chocolate Fest’ Date: April 20-23rd...

2017-04-18